Hanor Company now has farms in Wisconsin, Oklahoma, North Carolina, Iowa, and Illinois, and their genetic breeding program supports an integrated pig production system that processes 9 million pigs annually. Neal Jordan, transportation environmental manager for Hanor Companies in North Carolina, said it simply: “We raise pigs for a living.” Jordan, one of the company’s 650+ employees, has been at Hanor for 20 years.
Raising pigs is anything but simple, though. In July, Hanor veterinarian Jon Tangen told FarmJournal’s Pork that the industry faces global threats like African swine fever and the war in Ukraine with Russia impacting grain prices and thus impacting the cost to raise meat.
Despite global challenges and those that hit closer to home—like inflation, oil prices, and finding and retaining employees—Hanor Companies employees are dedicated to maintaining high standards when it comes to their hogs. Hanor supports the Pork Checkoff’s We Care initiative, which includes acknowledging a farm’s responsibility to produce safe food, protect and promote animal wellbeing, and ensure practices to protect public health.
“It’s of our utmost interest to make sure our pigs are well taken care of the entirety of their lifetime, until we utilize them for a nutritious protein source to feed our neighbors,” Tangen told FarmJournal’s Pork in July.
Tough bulk feed trailers with high standards for safety, sanitation and biosecurity are key in the pork industry. And while farms spent roughly 60 percent of the cost of raising pigs on feed in 2017, farmers have seen those prices jump to 70%-80% over the past few years.
That makes efficiency in feed transportation even more important.
“I’ve been here 20 years, and Ledwell bulk feed trailers were here before me,” Jordan said. He said he’s still running a 1996 Ledwell trailer in his fleet. “Usually one that’s pulled every day, 300-400 miles a day, I try to move them out of the fleet in about 12-13 years.”
